Tea / Coffee

Assam Chai is a full-bodied brew that is brisk, strong and bright-hued. It is grown in the North East Indian state of Assam. The state of Assam is the largest tea-growing region in the world and the plantations are all at sea level. The tea is favoured by those seeking a strongly flavoured drink that is malty. It is a great way to prepare you to face the day, at breakfast time, though it can be consumed with equal impact any time of the day.

This Darjeeling Big Leaf Tea is literally the kind of tea leaves which are grown in the Darjeeling District in the foothills of the Himalayas and we source it from some of the highest and the most reputed tea estates. The tea is known for its Muscatel flavour and it delivers a lingering aftertaste. Darjeeling Big Leaf Chai is normally made without milk or sugar. This is literally the “Chai” for the connoisseur.

This is the original, unflavoured Green Chai leaf that has been the favoured drink of millions. It is a refreshing drink that offers health benefits and is full of antioxidants. The tea when golden- hued, earns the name – Liquid Sunshine.

White Tea is tea made of young tea leaves that are minimally processed. White Tea is not rolled or oxidised, resulting in a flavour characterised as “lighter” than Green or traditional Black Teas. Though called White Tea – brewing the leaves gives you a pale yellow decoction.

This is a Pure Coffee that is in powdered form that gives you the superior aroma, taste and the strength you associate with the drink.

Roasted Arabica Coffee bean is the first variety of coffee that human beings consumed. It was a tree that was indigenous to the southwestern highlands of Ethiopia and was originally named the coffee shrub of Arabia or Arabica Coffee. We source our Arabica Coffee from the coffee- growing regions of Karnataka, Kerala and Tamil Nadu in India. Arabica Coffee is known for its delicate flavour and balanced aroma coupled with a sharp/sweet taste. Arabica Coffees normally have half the caffeine content of Robusta Coffee.

The roasting process of making coffee reduces the amount of chemical chlorogenic acid. Hence, Green Coffee beans offer more of this chemical that is considered to be good for weight loss. People have been known to take Green Coffee to combat obesity, diabetes, high blood pressure and bacterial infections.